Welcome to Rutabaga
At Rutabaga, we’re creating the next generation of lacto-ovo-vegetarian cuisine. Quality fresh produce, with the whole world as a source of inspiration, is transformed into one exciting menu.
Menu and prices
Rutabaga classic menu, 1095 SEK per person.
(Served from Tuesday to Saturday- A vegan menu is also available)
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Bread from Green Rabbit
Butter from Värmland
Grean pea cappuccino
Appetiser…
Truffled green ”foie gras” with wheat levain croutons
From the greenhouse…
Tomato tartare
Japanese Inspiration…
Jasmine rice in salad leaves with deep fried onion,
ginger, nashi pear, wasabi
From the asparagus field…
Grilled green asparagus with ramson mayonnaise
Spring´s flavours…
Roasted pointed cabbage, cheese, herbs, lemon zest
A sweet ending…
Coconut, water lingonberry, dulce de leche
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Table reservations
Table reservations can be made one month to the calendar date.
Online reservations up to 12 guests. If you are more than that, send your booking request to
MD Reservations
Mathias Dahlgren is a cash free restaurant.
Opening hours
We are open for dinner
Tuesdays–Saturdays: 5.30 pm – 00.00
Rutabaga will be opened until the 13th of July.
Private dining
Are you interested in a private dinner in a restaurant environment? No problem. We offer Rutabaga’s chef’s table as a chambre séparée, where we serve a selection of set menus for up to 16 guests in the same party.
Contact MD Reservations for more information.
Contact
Mathias Dahlgren, S. Blasieholmshamnen 6
P.O. Box 16424, SE-103 27 Stockholm, Sweden
Tel: +46 8-679 35 84
email: reservations@mdghs.com
Do you want to join the team?
Send your application to Staffan Naess.